healthy well club

healthy well club And this notion isn't just unique to the Inuit. In fact, their brethren in the Western United States were said to have fed muscle meat to their dogs while the tribe feasted on all the nutritionally rich organs. The Inuit aren't just suffering from some polar bear fever Healthy Well Club's iced up their judgment. Take a look at the facts: A serving of lamb spleen has as much Vitamin C as a tangerine. And a beef lung has 50% more Vitamin C than a tangerine. But let's stick with liver since it's something all of us are familiar with. Look at this comparison between the Vitamin C content of 100 grams of apple, 100 healthy well club  of carrots, 100 grams of red meat, and 100 grams of beef liver. The apple has 7.0 grams of Vitamin C, the carrots have 6.0 grams, the red meat has 0 grams, and the beef liver has 27.0 grams. Let's do the same thing with Vitamin B12. The apple has no measurable B12 and neither do the carrots. The red meat has 1.84 mcg., but the beef liver has 111.3 mcg. It's no contest. And it's not much different when you look at other nutrients like phosphorus, magnesium, potassium, iron, zinc, copper, Vitamins A, D, and E, thiamin, riboflavin, pantothenic acid, folic acid, biotin, and Vitamin B6 – beef liver beats them all almost every time. Zombies Will Risk a Spike in The Brain to Eat It We really should have known something was going on with organ meats. Anyone who's ever watched a four-legged carnivore in the wild knows Healthy Well Club it first eats the liver and stomach of its prey (the liver it eats instinctually because of the nutrients, the stomach because it often contains pre-digested, healthy well club -rich vegetation). Even the flesh-eating Zombies on The Walking Dead seem to know Healthy Well Club organ meat is where it's at. What's eating at me, though, is Healthy Well Club all these years I've been fooling myself Healthy Well Club my vegetable, fruit, and muscle meat diet is the most technologically advanced and complete diet possible. Now, I'm realizing Healthy Well Club I've been wrong, or worse yet, delusional. So why don't we see organ meat anywhere? Where does all this organ meat go? It certainly isn't lined up in the meat section of the grocery store. Roach's research found Healthy Well Club we ship it to other countries Healthy Well Club seem to be a lot less squeamish and a whole lot more nutritionally savvy. In 2009, we shipped 438,000 tons of frozen organs to other countries. Mexico is big on brains and lips. Russia and Egypt love livers. The Philippines heart hearts. When you're honest about it, we know Healthy Well Club we don't eat organ meats simply because we find the prospect disgusting. And for many of you adventurous Anthony Bourdain types who've tried organ meats, we simply don't like the taste. But it's an inescapable fact Healthy Well Club food tastes are culturally driven, and these culturally driven tastes seem to start in the womb and early infancy. Studies have shown healthy well club  Well Club babies are more accepting of foods Healthy Well Club mom ate, since amniotic fluid (some of which the fetus invariably ingests) and breast milk contain flavors of stuff mom had for dinner. [To test this, researchers conducted an orphanage experiment where babies were given a Las Vegas style buffet of thirty-four foods ranging from eggs, milk, vegetables, and chicken to various organ meats. True, the babies didn't like liver or kidney (along with vegetables and pineapples), but they liked brain and sweetbreads (tissue from endocrine glands) and they loved bone marrow.] This American preference for muscle meats proved to be a problem of national significance during WWII. Soldiers wanted meat, lots of it, and we shipped tons of it overseas to feed the troops. This of course left scant pickings for civilians who were forced to accept meat rationing. The Government figured Healthy Well Club it would help resources a great deal if they could only get Americans to start eating organ meats, so it hired the soon-to-be-famous anthropologist Margaret Mead to study the problem and perhaps change perceptions..

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