healthy well club
healthy well club And this notion isn't just unique to the Inuit. In fact, their brethren in the Western United States were said to have fed muscle meat to their dogs while the tribe feasted on all the nutritionally rich organs. The Inuit aren't just suffering from some polar bear fever Healthy Well Club's iced up their judgment. Take a look at the facts: A serving of lamb spleen has as much Vitamin C as a tangerine. And a beef lung has 50% more Vitamin C than a tangerine. But let's stick with liver since it's something all of us are familiar with. Look at this comparison between the Vitamin C content of 100 grams of apple, 100 healthy well club of carrots, 100 grams of red meat, and 100 grams of beef liver. The apple has 7.0 grams of Vitamin C, the carrots have 6.0 grams, the red meat has 0 grams, and the beef liver has 27.0 grams. Let's do the same thing with Vitamin B12. The apple has no measurable B12 and neither do the carrots. The red meat has 1.84 mcg...